Thursday, April 28, 2016

Hip to be Square

I thought about posting this yesterday after our restaurant outing, but you know, I got distracted by - probably by all the alcohol in my system.

We went to a nice place, but not a trendy place. My rule is: if I have to ask what two ingredients in a dish are, I'm out.

And then there are those places that try way too hard.

Song by: Huey Lewis & the News


anne marie in philly said...

I call those types of places "yuppie food".

I read an article yesterday on a new restaurant opening nearby. one ingredient on the menu was "speck" - WTeverlovinF? mouse droppings perhaps? $10 words and no prices = I ain't going there!

anne marie in philly said...

PS - I'mma gonna leave this here; safe for work

Will J said...

anne marie,

Speck is bacon.


Erik Rubright said...

And this is why I thrive on Sonic....